Cooking with Kary

Nourish the body and the soul and join me on my journey as I explore the world of food. Just Cook Something! Cheers! Kary~

Wednesday, April 4, 2018

Shrimp and Rice with Bay Seasoning

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What's for dinner...I  was rummaging around in the fridge and here is what I came up with. This is so easy and really yummy. H...
1 comment:
Tuesday, December 12, 2017

Crock Pot/Slow Cooker Recipes

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Happy holidays! If you are like me you are up to your neck in holiday preparations, so I thought I would share some of my Slow Cooker/Crock...
1 comment:
Monday, September 11, 2017

Peaches, Mozzarella, Pacenta & Basil

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Fresh tomato season in the southeast is over and one of my favorite tomato dishes is Caprese Salad.  A couple of weeks ago hubby and...
Wednesday, August 23, 2017

The Nightingale by Kristin Hannah with a side of Pizza

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" Have you read the book, book club is back!  We gathered at  The Stuffed Olive in Waxhaw, NC to share a meal, laughs and discus...
Tuesday, July 4, 2017

4th of July Recipes, Fire up the Grill!

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Happy Fourth of July! Let Freedom Ring and thanks to all who came before and who still serve our country so we can celebrate holidays like...
Tuesday, June 6, 2017

Pesto with Fresh Basil, Walnuts, Garlic, Cheese and Olive Oil

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My basil plant is thriving and it is the first of June, time to make pesto! Yesterday I  made a bacon, lettuce, tomato sandwich wi...
Monday, May 22, 2017

Kitchari Soup Mung Beans and Basmati Rice

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Back in February I posted a recipe for Kitchari, my first attemp cooked up like risotto not soup….and later I realized I only used 4 cups...
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